4P Organics is a boutique business specialising in creating hand-made organic pasta sauces, simmer sauces and vegetable stock. The 4P Organics products are unique in their modern and sustainable approach to food.

The business proprietors and long time friends, Andrea Podger and Pip White both grew up in Victoria’s Gippsland region and share a passion for good food, caring for the environment and growing and cooking their own produce.

All products are 100% certified organic (right down to the herbs and spices), all Australian (nothing imported), completely vegetarian/vegan, gluten free and 100% natural - with nothing artificial, no added sugar, no vinigar; just fresh quality organic produce.

All product ingedients are selected and cooked whilst fresh and aromatic to produce a high quality, healthy and delicious meal. The sauces simply need to be heated through and added to pasta, or used as a base for caseroles, pie fillings or just serve with some crusty bread.

Very versatile, very healthy and extremely tasty!